Adana Kebab
16,90 €Hand-minced lamb, charred peppers, sumac onions, lavash.
Spicy
Signature
Colmar · Open 7 days
Fire Speaks
Kebabs grilled over a wood fire, pizza baked in 90 seconds in a 450°C stone oven. The Anatolian grill, in the heart of Alsace.
- Days a week
- 7/7
- Stone oven
- 450°C
- Made daily
- 100%
- Guest rating
- 4.7
Signatures
Straight From the Flame
The dishes our guests come back for. Same fire, same care.
Lamb Skewer
19,50 €Lamb marinated overnight with thyme and Aleppo pepper.
Signature
Chicken Skewer
15,50 €Yoghurt-marinated chicken thigh, grilled vegetables.
İskender
17,90 €Sliced döner, buttered tomato sauce, pide bread, strained yoghurt.
Diavola
14,50 €Spicy sucuk, Calabrian chilli, mozzarella, oregano.
Spicy
Seven7 Kebab Pizza
16,50 €Adana lamb, charred peppers, sumac onions, yoghurt sauce.
Spicy
Signature
New
Our story
Two Fires, One Kitchen
Seven 7 Days began as a family kitchen in Colmar. On one side, the embers of the grill; on the other, the flame of the stone oven — both answering to the same principle: good produce, the right heat, patience. We buy our meat from a local butcher, rest our dough for 48 hours, and make our mezze from scratch every morning.
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Wood fire
Oak charcoal, so the smoke settles into the meat.
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48-hour dough
Slow fermentation for a light, digestible base.
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Daily mezze
Made fresh each morning — no jars, no ready-made sauces.
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Local supply
We work with Alsatian butchers and growers.
Our guests
Voices From the Room
“I never expected to find an Adana this good in Colmar. You can smell the embers from the table.”
“The pizza base is spot on — light and crisp. The Turkish mezze are excellent; get the mixed platter.”
“We came as a family — fast, warm service. The künefe alone is worth the trip.”
Opening hours
- Monday
- 11:30 – 22:30
- Tuesday
- 11:30 – 22:30
- Wednesday
- 11:30 – 22:30
- Thursday
- 11:30 – 22:30
- Friday
- 11:30 – 23:30
- Saturday
- 11:30 – 23:30
- Sunday
- 12:00 – 22:00
Let’s have your table ready.
Evening service fills up quickly. Book in seconds, or just give us a call.
Frequently asked questions
Good to Know
Answers to the questions we hear most: booking, opening hours, dietary options and getting here.
How do I book a table at Seven 7 Days?
Booking is by phone: call us on 03 89 29 54 95. There is no online form — we book your table straight from the dining room, which lets us give you a real time based on what is actually free. Your table is held for 15 minutes past the agreed time.
What are your opening hours?
We are open 7 days a week: Monday to Thursday 11:30–22:30, Friday and Saturday 11:30–23:30, and Sunday 12:00–22:00. The last booking is taken one hour before closing.
Where is the restaurant, and how far is it from central Colmar?
Seven 7 Days is at 10 Rte de Neuf-Brisach, 68000 Colmar, a few minutes by car from Colmar’s old town. We are on the Neuf-Brisach road, east of the centre; Google Maps directions are linked from our Contact page.
Find us
What kind of food does Seven 7 Days serve?
Wood-fired grills and kebabs, stone-oven pizza, and house-made Turkish mezze and desserts. One kitchen, two fires: oak embers for the grill, a stone oven at 450 °C for the pizza. The full menu, with prices, is online.
See the menu
Is the meat halal?
Please call us on 03 89 29 54 95 for the exact sourcing and preparation of our meat — we would rather answer you precisely than state it loosely here. Our meat comes from a local butcher and the team will give you a straight answer.
Do you have vegetarian or vegan dishes?
Yes, and they are badged on the menu. Vegetarian: Margherita, Quattro Formaggi and Vegetariana pizzas, plus cheese börek. Vegan: vegetable skewers, hummus, shepherd’s salad and spicy ezme — these carry a separate “Vegan” badge.
See the menu
Are there gluten-free options?
We do not have a dedicated gluten-free menu. Several dishes are naturally free of gluten — grills, salads and some of the mezze — but they are prepared in a kitchen that handles flour all day, so we cannot guarantee there are no traces. Tell the team about your intolerance, or call us on 03 89 29 54 95 before you come.
Can I order takeaway or delivery?
Call us on 03 89 29 54 95 for the current takeaway and delivery options: they are not handled through this website and can change from one service to the next. Table reservations, on the other hand, can be made online at any time.
Is there parking?
The restaurant has no private car park. Driving to 10 Rte de Neuf-Brisach is straightforward; parking is on the street and in the immediate surroundings. If in doubt, call us on 03 89 29 54 95 and we will point you to the easiest spot.
Is the restaurant suitable for families and large groups?
Yes: the dining room welcomes families and large tables. For parties over 8, call us on 03 89 29 54 95 a few days ahead — we push tables together and prepare the service in advance.
Find us
Is there a children’s menu?
There is no separate children’s menu, but several dishes suit younger guests well: the Margherita pizza, chicken skewers, the milder mezze and ayran. We are happy to adjust portions — just tell the team when you order.
See the menu
Can I pay by card?
Yes, bank cards are accepted on site, as is cash. For meal vouchers (titres-restaurant) or any other payment method, check with us on 03 89 29 54 95 before your visit.
Another question? We are by the phone throughout service. 03 89 29 54 95